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Experimental evaluation of biological risks of introduction of the gene-engineering-modified microorganism (GMM) B. subtilis VKPM V-7092 into the environment E.A. Stavskiy 1, A.I. Lelyak 2, N. M. Larina 3, O.N. Grishaeva 4, V.V. Serebrov 5, Yu. A. Gorbunov 1,
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| Time of sampling, | Number of bacteria per 1.0 g of feces, • 103 | ||
|---|---|---|---|
Cow |
Bull |
Calf |
|
| Before administration day | 0 |
0 |
0 |
| 1 | 2.8 (1.1÷4.5) |
2.5 (0.4÷4.6) |
4.8 (2.5÷7.1) |
| 2 | 7.3 (3.4÷11.2) |
6.1 (3.5÷8.7) |
6.4 (3.8÷9.0) |
| 3 | 2.6 (0.9÷4.3) |
9.2 (7.0÷11.4) |
9.8 (7.5÷12.1) |
| 4 | 6.8 (4.2÷9.4) |
3.2 (1.8÷4.6) |
2.4 (1.2÷3.6) |
| 5 | 8.4 (5.4÷11.4) |
10.4 (7.1÷13.7) |
5.2 (3.4÷7.0) |
| 6 | 7.6 (4.8÷10.4) |
5.4 (3.0÷7.8) |
10.4 (6.4÷14.4) |
| 7 | 1.0 (0.7÷1.3) |
4.0 (1.9÷6.1) |
4.8 (2.3÷7.3) |
| 8 | 7.6 (4.7÷10.5) |
6.4 (3.8÷9.0) |
7.2 (4.6÷9.8) |
| 9 | 10.8 (7.4÷14.2) |
10.0 (6.7÷13.3) |
12.0 (8.3÷15.7) |
| 10 | 10.0 (7.2÷12.8) |
11.2 (8.1÷14.3) |
11.6 (8.3÷15.0) |
| 11 | 4.4 (2.8÷6.0) |
7.6 (4.8÷10.4) |
6.0 (3.8÷8.2) |
| 12 | 2.4 (1.2÷3.6) |
5.2 (3.4÷7.0) |
2.4 (1.2÷3.6) |
| 13 | 3.2 (1.8÷3.6) |
2.4 (1.2÷3.6) |
0.9 (0.4÷1.4) |
| 14 | Not determined |
Not determined |
0.8 (0.1÷1.5) |
| 15 | As above |
As above |
0.1 (0÷0.4) |
| 16 | - // - |
- // - |
0.1 (0÷0.4) |
| 17 | - // - |
- // - |
Not determined |
| 18 | - // - |
- // - |
As above |
| 30 | - // - |
- // - |
- // -
|
The data of Table 1 show that the excretion of B. subtilis from gastroenteric tracts of all experimental animals ceases 7 days after the cycle of administration of the probiotic VETOM 1.1 is completed. The obtained results are close to the data of determining the terms of elimination of bacteria of B. subtilis 2335 pBMB105 strain, the active ingredient of another recombinant probiotic Subalin, from gastroenteric tracts of some animal species [1, 2, 3, 5, 15, 22].
The study of the effect of B. subtilis VKPM V-7092 on the microflora of bovine gastroenteric tract when the probiotic VETOM 1.1 is given to animals
| Composition of microflora of bovine gastroenteric tract |
Before giving VETOM 1.1 |
After giving VETOM 1.1 |
30 days after
preparation was first given |
|---|---|---|---|
| COW (Note: ND = Not Determined) | |||
| Pathogenic enterobacteria | ND | ND | ND |
| E.coli with normal | 5_106 | 3_105 | 9_104 |
| enzymatic activity | (62.8%) | (100%) | |
| E.coli with low activity | 3_106 | ND | ND |
| (lactosonegative) | (37.2%) | ||
| Hemolytic E.coli | ND | ND | ND |
| Protei | ND | 3_105 | ND |
| Other conventionally | ND | ND | ND |
| pathogenic enterobacteria | |||
| Plasmonegative staphylococci | 3_105 | 1.2_105 | ND |
| Hemolytic streptococci | 1_106 | 104 | 104 |
| Lactobacteria | 104 | 104 | 104 |
| Fungi | ND | ND | ND |
| Bifidobacteria | 107 | 107 | 108 |
| Clostridia | ND | ND | ND |
| CALF | |||
| Pathogenic enterobacteria | ND | ND | ND |
| E.coli with normal | 1_105 | 4_105 | 1_105 |
| enzymatic activity | (3,4%) | ||
| E.coli with low activity | 29_105 | ND | ND |
| (lactosonegative) | (96.6%) | ||
| Hemolytic E.coli | ND | ND | ND |
| Protei | ND | 3_107 | ND |
| Other conventionally | ND | ND | ND |
| pathogenic enterobacteria | |||
| Plasmonegative staphylococci | 2_105 | 1.3_104 | ND |
| Hemolytic streptococci | 1_106 | 104 | 104 |
| Lactobacteria | 104 | 104 | 104 |
| Fungi | ND | ND | ND |
| Bifidobacteria | 107 | 105 | 108 |
| Clostridia | ND | ND | ND |
| BULL | |||
| Pathogenic enterobacteria | ND | ND | ND |
| E.coli with normal | 104 | 7_104 | 2_105 |
| enzymatic activity | (3%) | (100%) | (100%) |
| E.coli with low activity | 5_107 | ND | ND |
| (lactosonegative) | (97%) | ||
| Hemolytic E.coli | ND | ND | ND |
| Protei | 12_107 | 8_105 | ND |
| Other conventionally | ND | ND | ND |
| pathogenic enterobacteria | |||
| Plasmonegative staphylococci | 8_105 | ND | ND |
| Hemolytic streptococci | 1_104 | 104 | 104 |
| Lactobacteria | 105 | 104 | 105 |
| Fungi | ND | ND | ND |
| Bifidobacteria | 108 | 106 | 108 |
| Clostridia | ND | ND | ND |
Microbial maps presented in Table 2 showed that after the 9-day cycle of introducing of B. subtilis VKPM V-7092 cells into gastroenteric tract, the number and the ratio in the dominating taxonomic groups of intestinal microflora remained practically unchanged as compared to the initial indices. However, 30 days after the probiotic VETOM 1.1 was first given the data demonstrating the improvement of qualitative and quantitative compositions of the microflora of bovine gastroenteric tract were obtained.
Table 3 presents the results of determining the markers of the genes of human leukocytic α-2 interferon and canamycin-resistance in 48 isolated bacterial cultures from feces contents of a bull, a cow and a calf after giving them the preparation VETOM 1.1 and full elimination of B. subtilis VKPM V-7092 cells from gastroenteric tracts of these animals.
Determination of the markers of the gene of human leukocytic α-2 interferon and canamycin-resistance gene in bacterial cultures isolated from the contents of feces of experimental animals with the two-round PCR method
ANIMAL |
Time of cultures isolation, days after the preparation was first given |
Determination of marker of _-2 interferon gene |
Determination of marker of canamyncin-resistance gene |
||
Cultures obtained on medium with canamycin |
Cultures obtained on medium without canamycin |
Cultures obtained on medium with canamycin |
Cultures obtained on medium without canamycin |
||
BULL |
0 |
- |
- |
- |
- |
- |
- |
- |
- |
||
- |
- |
+ |
+ |
||
- |
- |
+ |
+ |
||
12 |
- |
- |
+ |
+ |
|
- |
- |
+ |
- |
||
- |
- |
- |
- |
||
23 |
- |
- |
+ |
- |
|
- |
+ |
||||
- |
- |
||||
COW |
0 |
- |
- |
+ |
+ |
- |
- |
+ |
+ |
||
- |
- |
+ |
+ |
||
- |
- |
+ |
- |
||
12 |
- |
- |
+ |
- |
|
- |
- |
+ |
- |
||
- |
- |
- |
- |
||
- |
- |
||||
CALF |
0 |
- |
- |
+ |
+ |
- |
- |
+ |
+ |
||
- |
- |
- |
|||
12 |
- |
- |
+ |
- |
|
- |
- |
||||
- |
- |
||||
23 |
- |
- |
+ |
+ |
|
- |
- |
+ |
+ |
||
- |
- |
||||
- |
- |
||||
Note: “ + ” – presence of the sought markers;
“ - ” – absence of the sought markers.
The data of Table 3 demonstrate that 48 studied bacterial cultures do not contain the gene of human leukocytic _-2 interferon in the cell genomes. In a portion of the analyzed bacterial cultures isolated from the contents of feces of experimental animals the marker of canamycin-resistance gene was detected. However, in the control initial samples of bacterial cultures isolated from the contents of feces of the above animals before the cycle of VETOM 1.1 administration, the presence of the marker of canamycin-resistance gene was revealed even in a greater number of cultures (in 2, 4 and 2 cultures, respectively) than after the cycle had been completed. Most likely, the obtained results and the available literature data on rather frequent occurrence of canamycin-resistance both in soil populations and in the microflora of animal gastroenteric tract [1, 3, 25] are indicative of the circulation of canamycin resistance genes in native populations.
Nineteen canamycin-resistant bacterial cultures were isolated from soil samples as a result of the study of remote consequences of using the probiotic VETOM 1.1 in the areas of potential getting of GMM into the environment. Table 4 presents some of their cultural and morphological properties, the results of PCR analysis of DNA samples obtained from the above cultures as well as aqueous extracts from soil samples # 1-3.
Cultural and morphological properties of bacterial strains isolated from soil samples, results of PCR analysis DNA samples obtained from the above cultures as well as aqueous extracts from soil samples # 1- 3
Sample # |
Bacterial culture # |
Cultural and morphological properties of soilstrains | Determination of marker of α-2 interferon gene | Determination of marker of canamyncin-resistance gene |
1 |
1 |
Round, dull, grayish-white with yellow-tint convex colonies.Gram positive cocci. | - |
+ |
2 |
Convex, large, slimy (juicy), with smooth edges, yellowish colonies. Gram-negative cocci-form rods. | - |
+ |
|
3 |
Small-grayish-white, slightly rising above agar, with smooth edges colonies. Gram-positve rods. | - |
+ |
|
4 |
Large (up to 16mm), flat, with smooth edges, grayish-white colonies. Gram-negative rods and spores. | - |
+ |
|
Aqueuous extract from soil sample # 1 |
- |
|||
2 |
1 |
Convex, shining, round, grayish-white colonies. Gram-negative small rods. | - |
+ |
2 |
Large, flat, with smooth edges, grayish-white colonies.Gram-negative polymorphous rods. | - |
+ |
|
3 |
Very large, transparent, grayish colonies. Gram-positive rods. | - |
+ |
|
4 |
Convex, grayish-white, shining, smooth, slimy(juicy), round colonies. Gram-negative rods. | - |
+ |
|
Aqueuous extract from soil sample # 2 |
- |
|||
3 |
1 |
Convex, grayish-white, shining, smooth, slimy (juicy), round colonies. Gram-negative small rods. | - |
+ |
2 |
Large, convex, round, slimy (juicy), grayish-white colonies. Gram-negative cocci. | - |
+ |
|
3 |
Rough (dry), convex, yellowish colony, poorly taken from agar. Gram-negative rods. | - |
+ |
|
4 |
Large, round, convex, juicy, yellowish colonies. Gram-positive and Gram-negative cocci.* | - |
+ |
|
Aqueuous extract from soil sample # 3 |
- |
|||
4 |
1 |
Round shining, convex, smooth,grayish-white with green tint and greenish colonies. Gram-negative rods. | - |
+ |
2 |
Dull, grayish-white, round, small colonies with round edges, convex. Very small Gram-negative rods. |
- |
+ |
|
3 |
Flat, large with rough edges. Gram-positive rods with and without spores with central and terminal arrangement. | - |
+ |
|
4 |
Large, grayish-white, dull colonies. Thin and long Gram-positive rods. |
- |
+ |
|
5 |
Small with smooth edges, convex, shining, grayish-white colonies. Individual Gram-positive cocci. | - |
+ |
|
6 |
Small, grayish-yellow, convex, round colonies. Individual Gram-positive cocci. | - |
+ |
|
7 |
Small, convex, grayish-white, transparent, shining, round colonies. Gram-negative rods. | - |
+ |
|
VKPM _-7092 (control) |
Large, whitish camomile-like colonies. Gram-positive sporiferous rods. Do not form capsules. | + |
+ |
|
Note: * - a mixture of cultures of two strains obtained by taking of a colony of one strain grown on a colony of another strain or two confluent colonies using a bacterial loop.
The data of Table 4 demonstrate that 7 of 19 species of canamycin-resistant bacterial cultures were isolated from soil samples from the plot of APC “Rogalevskoye”. This farm had never used the probiotic VETOM 1.1 for prophylaxis and treatment of animals. Four different bacterial cultures were isolated from the soils of the JSC “Kirzinskoye” where the probiotic had been used for one - eight years. The study of 19 isolated bacterial cultures by the main cultural and morphological properties [18] did not reveal the presence of B. subtilis culture VKPM V-7092 among them. The presence of the marker of canamycin-resistance gene was revealed in the genomes of the cells of 19 isolated bacterial cultures. Most likely, the obtained results and the available literature data are indicative of the circulation of canamycin-resistance genes in native microbial populations of genes and frequent occurrence of canamycin resistance in soil populations [1, 3, 20, 22]. The studies bacterial cultures do not contain the marker of the gene of human leukocytic α-2 interferon. The cultural and morphological data of Table 4 and the results of two-round PCR demonstrated the absence of B. subtilis bacteria VKPM V-7092 among the 19 studied bacterial cultures. According to PCR data, the analyzed aqueous extracts of soil samples from the JSC “Kirzinskoye”, did not contain the recombinant plasmid DNA of the above GMM, which could be preserved in soil during the whole observation period (from one to eight years).
1. Bacteria of the GMM B. subtilis strain VKPM V-7092 do not colonize bovine gastroenteric tract when the probiotic VETOM 1.1 is given to the above animals and are fully excreted from the intestines of experimental animals four-seven days after the probiotic administration had been completed.
2. The introduction of the probiotic VETOM 1.1 does not produce a negative effect on intestinal microbiocenosis of experimental animals and the number and ratio in the dominating taxonomic groups of normoflora. It was shown that introducing of the probiotic promoted the normalization of the microflora of bovine gastroenteric tract.
3. The absence of transfer of plasmid genes of GMM B. subtilis VKPM V-7092 strain to bacteria of intestinal microflora at its introduction into the animal organism was shown in experiments.
4. Experimental evaluation of remote consequences of risks of introducing the GMM B. subtilis VKPM V-7092 strain into the environment at observation periods from 1 to 8 years showed that bacteria of the given GMM were not detected in soil samples of the agricultural enterprise that had used the probiotic VETOM 1.1 for treatment and prophylaxis of cattle diseases, with methods of initial and exact identification. The introduction of B. subtilis VKPM _-7092 strain into the environment did not result in its unlimited growth and spread in soil.
5. The absence of transfer of plasmid genes (the genes of human leukocytic α-2 interferon) from the GMM B. subtilis VKPM V-7092 strain to other microorganism species spread in the areas of the GMM getting into the environment (soil) was shown in experiments. The presence of recombinant plasmid DNA from lysed cells of the above GMM was not revealed in soil samples.
• ASA thanks Dr. Stavskiy and his “Vector” group for sharing this information with the ASA family of professionals.